How to Take Care and Cleaning Stainless Steel Pots Set

A stainless steel pot cookware that was never absent in your kitchen, hand mixer signora .But, you know how to care for and clean? Stainless steel pans were treated and cleaned, in addition to providing a beautiful display can also increase the lifespan of your cookware.

Techniques for treating and cleaning the stainless steel pan was fairly easy. You just have to be diligent in cleaning when the pot has been over used. However, you should notice how clean it. How to clean that one can actually damage your stainless steel pans.

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Then, how to clean the stainless steel pan set?

The best way to clean is to use a hand. Sensitivity hand certainly helps you to check the cleanliness of the pan. Pan set were not cleaned clean will lead to mildew and leave stains on your stainless steel pan set.

If your pan is too kontor -like oil stains splattered sauce bersantan-you should clean it using warm water. Warm water will help dilute the oil and help you when cleaning.

If you set the pan stubborn stains, you can clean it with soap that has been given a little vinegar. Give extra vinegar on your soap solution, then wipe with a clean cloth.

As for the charred stubborn stains, you can clean it with menggunakna ash or cleaners with Vim brand. The trick, dissolve the ash / vim by using a little water to form a paste.

Then rub your stainless steel pan set to make use of the premises pasta Circular motions. Repeat until the stain disappears charred. Afterwards, rinse thoroughly.

Oh yes, the market you will see pan set stainless steel with diverse types. However, if you are looking for a safe stainless steel equipment in direct contact with the food / beverage (food grade) should you use a saucepan set shine SS 304.

In addition to secure, pan SS 304 was a sturdy and have a more beautiful (shiny). If you want to know a series of stainless steel pot, you can read it here. However, if you want to find a pot set of stainless steel that is safe and has a good quality, one that we recommend is Bima pans.

In addition to using 304 stainless steel material which is proven safe for food, pans Bima has other advantages, some of which are: surgical grade which has a premium resistance to rust; sturdiness of materials that can extend the service life; modern design; and technological impact of bonding  that can save up to 30% heat.

In addition, the Milky Pots designed without a connection to the handle portion. By doing so, it can improve the robustness of the pan to lift heavy materials, and easy to clean.